Had this at an Indian buffet recently and have never seen anything like it before so I had to try it myself! It's very warm, comforting, and extremely coconutty! It's a very easy recipe.
4 cups coconut milk (I used SoDelicious brand unflavored coconut milk - it's cheaper to buy the milk jug instead of individual cans, plus you get more! Spare the rest for other baking.)
1-2 cups shredded coconut (add a little at first then see how you feel about adding more)
Sugar to taste (I think I added about 1 cup)
Combine all ingredients. Bring to boil so the sugar dissolves. Let simmer for at least 20 minutes. The shredded coconut will not get super soft but tends to stay a little crisp, which I like. Enjoy!
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